Statements (21)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:book
|
| gptkbp:author |
gptkb:Danny_Meyer
|
| gptkbp:country |
gptkb:United_States
|
| gptkbp:genre |
Non-fiction
|
| https://www.w3.org/2000/01/rdf-schema#label |
Setting the Table
|
| gptkbp:ISBN |
9780060742751
|
| gptkbp:language |
English
|
| gptkbp:mediaType |
Print
E-book |
| gptkbp:notablePerson |
gptkb:Danny_Meyer
|
| gptkbp:notableRestaurantMentioned |
gptkb:Shake_Shack
gptkb:Gramercy_Tavern gptkb:Union_Square_Cafe |
| gptkbp:pages |
320
|
| gptkbp:publicationDate |
2006
|
| gptkbp:publisher |
gptkb:HarperCollins
|
| gptkbp:subject |
Hospitality
Restaurant management |
| gptkbp:subtitle |
gptkb:The_Transforming_Power_of_Hospitality_in_Business
|
| gptkbp:bfsParent |
gptkb:Danny_Meyer
|
| gptkbp:bfsLayer |
5
|