gptkbp:instanceOf
|
gptkb:fruit
gptkb:plant_species
|
gptkbp:commonIn
|
gptkb:Amazon_basin
|
gptkbp:contains
|
gptkb:Theacrine
Antioxidants
Vitamins
Polyphenols
Fatty acids
|
gptkbp:cultivatedIn
|
gptkb:Colombia
gptkb:Peru
|
gptkbp:family
|
gptkb:Malvaceae
|
gptkbp:flowerColor
|
Pink
White
|
gptkbp:fruitType
|
gptkb:fruit
Brown
1-2 kg
|
gptkbp:genus
|
gptkb:Theobroma
|
gptkbp:harvestSeason
|
January to April
|
https://www.w3.org/2000/01/rdf-schema#label
|
Cupuacu
|
gptkbp:marketedAs
|
gptkb:Superfruit
|
gptkbp:material
|
gptkb:butter
gptkb:milk
gptkb:Cupuacu_butter
Sweets
|
gptkbp:nativeTo
|
gptkb:Brazil
gptkb:Amazon_rainforest
|
gptkbp:pulpColor
|
White
|
gptkbp:pulpTaste
|
Tropical
Tart
|
gptkbp:regionOfOrigin
|
gptkb:Northern_Brazil
|
gptkbp:relatedTo
|
gptkb:Cacao
|
gptkbp:scientificName
|
gptkb:Theobroma_grandiflorum
|
gptkbp:seedColor
|
gptkb:Cupuacu_butter
Chocolate substitute
|
gptkbp:shape
|
Oblong
|
gptkbp:treeHeight
|
up to 20 meters
|
gptkbp:usedFor
|
gptkb:food
cosmetic product
Beverages
|
gptkbp:usedIn
|
Traditional Amazonian cuisine
|
gptkbp:bfsParent
|
gptkb:Superfruit
|
gptkbp:bfsLayer
|
7
|