Statements (23)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:dessert
gptkb:custard |
| gptkbp:alsoKnownAs |
gptkb:Trinity_cream
burnt cream |
| gptkbp:cookingMethod |
chilled before serving
sugar caramelized with torch or broiler baked in water bath |
| gptkbp:course |
gptkb:dessert
|
| gptkbp:firstKnownRecipe |
1691
|
| gptkbp:firstKnownRecipeSource |
gptkb:François_Massialot
|
| https://www.w3.org/2000/01/rdf-schema#label |
Crème Brulée
|
| gptkbp:mainIngredient |
gptkb:butter
gptkb:sugar vanilla egg yolks |
| gptkbp:origin |
gptkb:France
|
| gptkbp:servedIn |
ramekin
|
| gptkbp:serves |
chilled
|
| gptkbp:texture |
creamy
crunchy top |
| gptkbp:topping |
caramelized sugar
|
| gptkbp:bfsParent |
gptkb:Les_McQueen
|
| gptkbp:bfsLayer |
6
|