|
gptkbp:instanceOf
|
gptkb:Appellation_d'Origine_Contrôlée
|
|
gptkbp:area
|
approximately 9,000 hectares
|
|
gptkbp:authorizedAlcoholContent
|
10.5% - 12.5%
|
|
gptkbp:country
|
gptkb:Italy
|
|
gptkbp:established
|
1967
|
|
gptkbp:grapeVariety
|
gptkb:Bonarda
gptkb:Barbera
gptkb:Croatina
gptkb:Malvasia_di_Candia_Aromatica
gptkb:Chardonnay
gptkb:Pinot_Nero
gptkb:Trebbiano
gptkb:Ortrugo
|
|
gptkbp:majorCity
|
gptkb:Piacenza
|
|
gptkbp:notableProduct
|
Gutturnio DOC
Malvasia DOC
Ortrugo DOC
Vin Santo di Vigoleno DOC
|
|
gptkbp:notableWineStyle
|
gptkb:sugar
dry
still
frizzante
spumante
|
|
gptkbp:officialWebsite
|
https://www.collipiacentini.com/
|
|
gptkbp:province
|
gptkb:Piacenza
|
|
gptkbp:region
|
gptkb:Emilia-Romagna
|
|
gptkbp:subdivision
|
gptkb:Malvasia_di_Candia_Aromatica
gptkb:Gutturnio
gptkb:Monterosso_Val_d'Arda
gptkb:Ortrugo
gptkb:Trebbianino_Val_Trebbia
gptkb:Vin_Santo_di_Vigoleno
|
|
gptkbp:wineType
|
red
white
rosé
Italian DOC regulations
|
|
gptkbp:bfsParent
|
gptkb:Bonarda
gptkb:Colli_Piacentini
|
|
gptkbp:bfsLayer
|
8
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Colli Piacentini DOC
|