Statements (29)
Predicate | Object |
---|---|
gptkbp:instanceOf |
gptkb:traditional_medicine
|
gptkbp:associatedWith |
gptkb:Chinese_cuisine
gptkb:Mid-Autumn_Festival |
gptkbp:caffeineContent |
caffeine-free
|
gptkbp:color |
pale yellow
|
gptkbp:consumedIn |
tea ceremonies
meals |
gptkbp:contains |
antioxidants
|
gptkbp:cookingMethod |
steeping dried chrysanthemum flowers in hot water
|
gptkbp:flavor |
floral
slightly sweet |
https://www.w3.org/2000/01/rdf-schema#label |
Chrysanthemum tea
|
gptkbp:mainIngredient |
chrysanthemum flowers
|
gptkbp:origin |
gptkb:China
|
gptkbp:popularFor |
gptkb:China
gptkb:East_Asia |
gptkbp:sells |
tea bags
loose flowers |
gptkbp:serves |
cold
hot |
gptkbp:sweetener |
gptkb:sugar
rock sugar |
gptkbp:usedFor |
gptkb:traditional_medicine
refreshment |
gptkbp:variant |
gptkb:Chrysanthemum_goji_tea
gptkb:Chrysanthemum_pu-erh_tea |
gptkbp:bfsParent |
gptkb:Xinghua
gptkb:Chrysanthemums |
gptkbp:bfsLayer |
6
|