Choklat Stout

GPTKB entity

Properties (42)
Predicate Object
gptkbp:instanceOf gptkb:beer
gptkbp:alcoholContent 10% ABV
gptkbp:aroma rich chocolate
gptkbp:availability year-round
gptkbp:brewingProcess gptkb:Southern_Tier_Brewing_Company
boiling
cooling
fermentation
packaging
carbonation
dry hopping
mashing
filtering
conditioning
bottling
kegging
brewed with cocoa and chocolate
gptkbp:campusFacilities 60
gptkbp:carbonation moderate
gptkbp:colors dark brown
#3B2A2A
gptkbp:country gptkb:USA
gptkbp:finish sweet and creamy
gptkbp:firstAwarded 2007
gptkbp:flavorProfile chocolate
gptkbp:foodPairing cheesecake
https://www.w3.org/2000/01/rdf-schema#label Choklat Stout
gptkbp:ingredients chocolate
water
yeast
hops
malted barley
cocoa nibs
gptkbp:lensType snifter
gptkbp:mouth full-bodied
gptkbp:origin gptkb:United_States
gptkbp:packaging bottle
gptkbp:pairing desserts
gptkbp:rating 4.5/5
gptkbp:releaseDate seasonal
gptkbp:servingTemperature 45-50°F
gptkbp:style imperial stout