Statements (54)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
cuisine
|
| gptkbp:features |
beef
lamb |
| https://www.w3.org/2000/01/rdf-schema#label |
Chinese Muslim cuisine
|
| gptkbp:includes |
spices
stews spicy dishes dumplings stir-fried dishes hand-pulled noodles spicy lamb skewers flatbreads samosas grilled meat skewers mutton_soup |
| gptkbp:isAssociatedWith |
gptkb:Hui_people
|
| gptkbp:isCharacterizedBy |
community gatherings
hospitality cultural significance seasonal dishes diverse regional styles halal ingredients |
| gptkbp:isInfluencedBy |
gptkb:Central_Asian_cuisine
gptkb:Sichuan_cuisine historical trade routes local ingredients Islamic_dietary_laws Xinjiang_cuisine |
| gptkbp:isKnownFor |
community feasts
rich flavors street food rice dishes aromatic spices unique cooking techniques flavorful dishes noodle dishes family-style meals |
| gptkbp:isPopularIn |
gptkb:Inner_Mongolia
gptkb:Shaanxi gptkb:Chongqing gptkb:Tianjin gptkb:Beijing gptkb:Shanghai gptkb:Gansu gptkb:Qinghai gptkb:Xinjiang Lanzhou Ningxia |
| gptkbp:isServedBy |
restaurants
coriander pickled vegetables sauces tea |
| gptkbp:originatesFrom |
gptkb:China
|