Statements (21)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:chili_pepper_cultivar
|
| gptkbp:color |
green
red |
| gptkbp:cultivatedIn |
gptkb:Chungcheongnam-do
Cheongyang County |
| gptkbp:developedBy |
1983
Jeong Gyeong-ja Kim Bok-dong |
| gptkbp:JapaneseName |
청양고추
|
| gptkbp:language |
gptkb:Korean
|
| gptkbp:namedAfter |
Cheongyang County
|
| gptkbp:origin |
gptkb:South_Korea
|
| gptkbp:plantType |
gptkb:spice
|
| gptkbp:scovilleScale |
10,000–23,000 SHU
|
| gptkbp:spiciness |
very spicy
|
| gptkbp:usedFor |
gptkb:North_Korea
gptkb:gochujang |
| gptkbp:usedIn |
gptkb:South_Korean
|
| gptkbp:bfsParent |
gptkb:Cheongyang
|
| gptkbp:bfsLayer |
8
|
| https://www.w3.org/2000/01/rdf-schema#label |
Cheongyang chili pepper
|