Châteauneuf-du-Pape Rouge

GPTKB entity

Predicate	Object
gptkbp:instanceOf	gptkb:wine
gptkbp:age	no legal minimum
gptkbp:agingPotential	long
gptkbp:alcoholByVolume	minimum 12.5%
gptkbp:appellation	gptkb:Châteauneuf-du-Pape_AOC
gptkbp:bottleMarking	gptkb:Papal_coat_of_arms
gptkbp:color	red
gptkbp:country	gptkb:France
gptkbp:firstAOCYear	1936
gptkbp:foodPairing	gptkb:video_game red meat hard cheese
gptkbp:grapeVariety	gptkb:Grenache_Blanc gptkb:Clairette gptkb:Syrah gptkb:Counoise gptkb:Bourboulenc gptkb:Muscardin gptkb:Grenache gptkb:Mourvèdre gptkb:Cinsault gptkb:Roussanne gptkb:Picpoul_Blanc gptkb:Picardan gptkb:Terret_Noir gptkb:Vaccarèse Picpoul Noir
gptkbp:historicalSignificance	favored by Avignon Popes
https://www.w3.org/2000/01/rdf-schema#label	Châteauneuf-du-Pape Rouge
gptkbp:maximumYield	35 hl/ha
gptkbp:notableFor	complexity herbal notes spicy notes richness
gptkbp:producedBy	gptkb:Châteauneuf-du-Pape
gptkbp:producer	gptkb:Château_de_Beaucastel gptkb:Château_Rayas gptkb:Clos_des_Papes gptkb:Domaine_de_la_Janasse gptkb:Domaine_du_Vieux_Télégraphe
gptkbp:region	gptkb:Rhône_Valley
gptkbp:regulates	AOC rules
gptkbp:servingTemperature	16-18°C
gptkbp:style	full-bodied
gptkbp:vineyardSoil	gptkb:ceramics limestone sand galets roulés
gptkbp:bfsParent	gptkb:Château_Mont-Redon
gptkbp:bfsLayer	8