|
gptkbp:instanceOf
|
Chardonnay wine
|
|
gptkbp:acidity
|
medium
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|
gptkbp:alcoholContent
|
13.5%
|
|
gptkbp:aroma
|
gptkb:apple
citrus
vanilla
|
|
gptkbp:availability
|
widely available
|
|
gptkbp:bodyStyle
|
medium to full
|
|
gptkbp:bottleSize
|
750ml
|
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gptkbp:brewingProcess
|
gptkb:John_Doe
aged in oak barrels
fermented in stainless steel
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|
gptkbp:colors
|
white
|
|
gptkbp:finish
|
long
|
|
gptkbp:flavorProfile
|
fruity
dry
|
|
gptkbp:foodPairing
|
seafood
poultry
creamy sauces
|
|
gptkbp:grapeVarieties
|
Gold Medal
Chardonnay
Best in Class
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Cedar River Cellars Chardonnay
|
|
gptkbp:label
|
gptkb:Cedar_River_Cellars
modern
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|
gptkbp:legacy
|
2020
|
|
gptkbp:offers
|
$15-$20
|
|
gptkbp:primaryUser
|
4.5/5
|
|
gptkbp:producedBy
|
gptkb:Cedar_River_Cellars
|
|
gptkbp:region
|
gptkb:Washington
gptkb:Columbia_Valley
|
|
gptkbp:releaseDate
|
2021
|
|
gptkbp:servingTemperature
|
45-50°F
|
|
gptkbp:style
|
oaked
|
|
gptkbp:sustainabilityPractices
|
organic farming
sustainable viticulture
|
|
gptkbp:tartan
|
low
|
|
gptkbp:tastingNotes
|
peach
vibrant
rich mouthfeel
pear
buttery
creamy texture
floral notes
spicy notes
well-balanced
toasty
complex flavor profile
elegant finish
inviting aroma
refreshing acidity
hints of oak
|