Statements (18)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:Barbecue_sauce
|
| gptkbp:alternativeName |
Eastern Carolina barbecue sauce
|
| gptkbp:color |
Clear
Reddish tint |
| gptkbp:cuisine |
Southern United States cuisine
|
| gptkbp:flavor |
Spicy
Tangy |
| gptkbp:mainIngredient |
gptkb:salt
gptkb:spice gptkb:dish Red pepper flakes |
| gptkbp:notableFor |
Absence of tomato
|
| gptkbp:regionOfOrigin |
gptkb:North_Carolina
|
| gptkbp:usedFor |
Pulled pork
Barbecued meats |
| gptkbp:bfsParent |
gptkb:Heinz_Barbecue_Sauce
|
| gptkbp:bfsLayer |
7
|
| https://www.w3.org/2000/01/rdf-schema#label |
Carolina Vinegar Style
|