|
gptkbp:instanceOf
|
gptkb:Noble
|
|
gptkbp:ageLimit
|
in wooden barrels
|
|
gptkbp:alcoholContent
|
38-48% ABV
|
|
gptkbp:aroma
|
herbaceous
|
|
gptkbp:benefits
|
moderate consumption
|
|
gptkbp:brewingProcess
|
pot still
numerous_in_Southeast_Brazil
|
|
gptkbp:celebrates
|
used in toasts
|
|
gptkbp:cocktail
|
gptkb:Caipirinha
various
many adaptations
influential_in_Brazil
|
|
gptkbp:colors
|
clear
golden
|
|
gptkbp:communityInvolvement
|
shared among friends
|
|
gptkbp:cuisine
|
used in marinades
|
|
gptkbp:cultural_significance
|
Brazilian_culture
|
|
gptkbp:culturalEvents
|
Cachaça_festivals
|
|
gptkbp:culturalSignificance
|
in music and dance
part_of_Brazilian_identity
|
|
gptkbp:exportMarkets
|
gptkb:Asia
gptkb:United_States
Europe
|
|
gptkbp:flavorProfile
|
sweet
fruity
|
|
gptkbp:food_options
|
seafood
grilled meats
tropical fruits
|
|
gptkbp:historical_figure
|
important_in_Brazilian_history
|
|
gptkbp:historical_significance
|
gptkb:colonial_Brazil
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Cachaça do Sudeste
|
|
gptkbp:ingredients
|
often infused with fruits
sugarcane_juice
|
|
gptkbp:is_popular_among
|
increasing
|
|
gptkbp:legalStatus
|
Brazilian_spirit
|
|
gptkbp:origin
|
gptkb:Brazil
|
|
gptkbp:productionCompany
|
fermentation
|
|
gptkbp:productionLocation
|
supports local economies
|
|
gptkbp:region
|
Southeast_Brazil
|
|
gptkbp:regulates
|
controlled designation of origin
|
|
gptkbp:servingTemperature
|
in cocktails
neat
|
|
gptkbp:soundtrack
|
growing interest
|
|
gptkbp:sustainability
|
sugarcane farming practices
|
|
gptkbp:tastingNotes
|
vanilla
coconut
spice
|
|
gptkbp:varieties
|
gptkb:white_cachaça
aged cachaça
|