|
gptkbp:instance_of
|
gptkb:cuisine
|
|
gptkbp:features
|
coconut milk
fish sauce
fermented tea leaves
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Burmese Cuisine
|
|
gptkbp:includes
|
gptkb:rice
salads
noodles
curries
samosas
|
|
gptkbp:is_characterized_by
|
spices
herbs
sour flavors
savory flavors
sweet flavors
|
|
gptkbp:is_featured_in
|
Burmese festivals
Burmese celebrations
Burmese weddings
|
|
gptkbp:is_influenced_by
|
gptkb:cuisine
colonial history
|
|
gptkbp:is_known_for
|
gptkb:Mohinga
Shan noodles
Laphet
Burmese tea
Burmese snacks
Burmese sweets
|
|
gptkbp:is_often_accompanied_by
|
gptkb:beer
gptkb:tea
|
|
gptkbp:is_often_enjoyed_with
|
gptkb:family
gptkb:community
friends
|
|
gptkbp:is_often_used_in
|
fresh ingredients
seasonal vegetables
local spices
|
|
gptkbp:is_popular_in
|
gptkb:Bangladesh
gptkb:China
gptkb:India
gptkb:Southeast_Asia
gptkb:Thailand
|
|
gptkbp:is_served_by
|
gptkb:pickles
gptkb:soup
vegetables
|
|
gptkbp:originated_in
|
gptkb:Myanmar
|
|
gptkbp:region
|
Mon cuisine
Rakhine cuisine
Shan cuisine
Kachin cuisine
Kayah cuisine
|
|
gptkbp:uses
|
gptkb:seafood
gptkb:chicken
gptkb:pork
gptkb:beef
|
|
gptkbp:bfsParent
|
gptkb:Myanmar
|
|
gptkbp:bfsLayer
|
4
|