|
gptkbp:instance_of
|
gptkb:wine
|
|
gptkbp:acidity
|
high
|
|
gptkbp:aging_process
|
5-10 years
|
|
gptkbp:alcohol_content
|
12.5%
|
|
gptkbp:aroma
|
gptkb:Apple
gptkb:Peach
citrus
|
|
gptkbp:bottle_size
|
750ml
|
|
gptkbp:color
|
gptkb:white
|
|
gptkbp:cultivation
|
handpicked
|
|
gptkbp:flavor
|
dry
|
|
gptkbp:flavor_profile
|
fruity
crisp
|
|
gptkbp:food_pairing
|
gptkb:seafood
gptkb:chicken
salads
|
|
gptkbp:grape_varieties
|
gptkb:Riesling
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Bründlmayer Riesling
|
|
gptkbp:label
|
elegant
Bründlmayer
|
|
gptkbp:produced_by
|
Bründlmayer Winery
|
|
gptkbp:production_volume
|
limited
|
|
gptkbp:region
|
gptkb:Austria
gptkb:Lower_Austria
gptkb:Kamptal
|
|
gptkbp:style
|
dry white wine
|
|
gptkbp:sustainability_practices
|
organic farming
biodynamic practices
|
|
gptkbp:tasting_notes
|
gptkb:Iron_Age
gptkb:complex
floral
balanced
herbaceous
refreshing
bright
delicate
rich texture
zesty
invigorating
youthful
crisp finish
elegant structure
vibrant acidity
lingering finish
inviting aroma
|
|
gptkbp:terroir
|
loess soil
granitic soil
|
|
gptkbp:vintage
|
varies
|
|
gptkbp:wine_style
|
gptkb:Willi_Bründlmayer
fermentation in stainless steel
still wine
|
|
gptkbp:bfsParent
|
gptkb:Weingut_Bründlmayer
|
|
gptkbp:bfsLayer
|
7
|