|
gptkbp:instanceOf
|
gptkb:orange
|
|
gptkbp:color
|
gptkb:Orange
Red
|
|
gptkbp:contains
|
gptkb:Vitamin_C
Fiber
Folate
Potassium
Anthocyanins
|
|
gptkbp:cultivar
|
gptkb:Blood_orange_group
|
|
gptkbp:cultivatedIn
|
gptkb:Italy
|
|
gptkbp:exportedTo
|
gptkb:Italy
gptkb:Spain
gptkb:United_States
|
|
gptkbp:family
|
gptkb:Rutaceae
|
|
gptkbp:firstDescribed
|
18th century
|
|
gptkbp:flavor
|
gptkb:sugar
Tart
|
|
gptkbp:genus
|
gptkb:orange
|
|
gptkbp:harvestSeason
|
Winter
Early spring
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Blood orange
|
|
gptkbp:mainProducer
|
gptkb:Italy
gptkb:Spain
gptkb:United_States
|
|
gptkbp:marketedAs
|
Specialty fruit
|
|
gptkbp:notableCompound
|
gptkb:Anthocyanin
|
|
gptkbp:notableVariant
|
gptkb:Sanguinello
gptkb:Tarocco
gptkb:Moro
|
|
gptkbp:origin
|
gptkb:Mediterranean_region
|
|
gptkbp:region
|
gptkb:California
gptkb:Sicily
gptkb:Spain
|
|
gptkbp:scientificName
|
gptkb:Citrus_×_sinensis
|
|
gptkbp:seedColor
|
Seeded
Seedless
|
|
gptkbp:skin
|
Smooth
Pitted
|
|
gptkbp:species
|
gptkb:Citrus_×_sinensis
|
|
gptkbp:subclassOf
|
gptkb:Orange
|
|
gptkbp:usedFor
|
Cooking
Eating fresh
Juicing
|
|
gptkbp:usedIn
|
gptkb:milk
gptkb:chocolate
Desserts
Salads
|
|
gptkbp:vitaminContent
|
gptkb:Vitamin_C
Folate
Anthocyanins
|
|
gptkbp:bfsParent
|
gptkb:Orange
gptkb:Citrus_sinensis
gptkb:Oranges
|
|
gptkbp:bfsLayer
|
5
|