Tarocco

GPTKB entity

Predicate	Object
gptkbp:instance_of	gptkb:color
gptkbp:appearance	thin skin juicy flesh
gptkbp:color	gptkb:red
gptkbp:cooking_method	gptkb:dessert gptkb:cocktail salads stews desserts jams cakes marinades sauces curries soups waffles candies puddings smoothies breads muffins tarts frostings salsas syrups dressings infusions glazes jellies sorbets ice creams popsicles shakes granitas
gptkbp:cultivation	Mediterranean climate
gptkbp:flavor	gptkb:fair citrus
https://www.w3.org/2000/01/rdf-schema#label	Tarocco
gptkbp:hunting_technique	November to March
gptkbp:nutritional_value	high in vitamin C
gptkbp:origin	gptkb:Italy
gptkbp:pests	aphids citrus leaf miner
gptkbp:pollinators	self-pollinating
gptkbp:season	winter
gptkbp:shelf_life	up to 2 weeks
gptkbp:size	gptkb:tank
gptkbp:social_responsibility	citrus greening citrus canker
gptkbp:species	gptkb:Citrus_sinensis
gptkbp:storage	cool, dry place
gptkbp:uses	juicing eating
gptkbp:varieties	gptkb:Tarocco_Moro gptkb:Tarocco_Navel gptkb:Tarocco_Sanguinello
gptkbp:bfsParent	gptkb:Blood_Orange
gptkbp:bfsLayer	4