Statements (28)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:Chinese_cuisine
|
| gptkbp:alsoKnownAs |
gptkb:Dapanji
|
| gptkbp:course |
main course
|
| gptkbp:created |
1980s
|
| gptkbp:createdBy |
Uyghur chefs
|
| gptkbp:cuisine |
gptkb:Chinese_cuisine
gptkb:Middle_Eastern_cuisine |
| gptkbp:flavor |
savory
spicy |
| gptkbp:mainIngredient |
gptkb:meat
gptkb:bell_peppers gptkb:dish gptkb:garlic potatoes chili peppers noodles ginger broad bean paste |
| gptkbp:notableFor |
large serving size
rich, spicy sauce |
| gptkbp:origin |
gptkb:Xinjiang,_China
|
| gptkbp:popularFor |
popular in China
popular in Xinjiang |
| gptkbp:servedWith |
gptkb:breakfast
hand-pulled noodles |
| gptkbp:bfsParent |
gptkb:Da_pan_ji
|
| gptkbp:bfsLayer |
7
|
| http://www.w3.org/2000/01/rdf-schema#label |
Big Plate Chicken
|