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gptkbp:instance_of
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gptkb:cuisine
|
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gptkbp:features
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Grilled dishes
Fried snacks
Traditional drinks
|
|
gptkbp:has_influence_on
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gptkb:cuisine
Southeast Asian cuisine
|
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gptkbp:has_variations
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Seasonal dishes
Regional dishes
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gptkbp:historical_role
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gptkb:Indigenous_Betawi_people
Colonial influences
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https://www.w3.org/2000/01/rdf-schema#label
|
Betawi cuisine
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gptkbp:includes
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gptkb:Garchomp
gptkb:Asinan_Betawi
gptkb:Soto_Betawi
gptkb:Kerak_Telor
Nasi Uduk
Roti Bakar
|
|
gptkbp:is_associated_with
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gptkb:cultural_heritage
|
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gptkbp:is_celebrated_in
|
Culinary festivals
|
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gptkbp:is_characterized_by
|
Use of spices
Use of rice
Use of coconut milk
|
|
gptkbp:is_considered
|
Street food
Traditional food
Comfort food
|
|
gptkbp:is_documented_in
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Cookbooks
Food blogs
Culinary guides
|
|
gptkbp:is_influenced_by
|
gptkb:Arab_cuisine
gptkb:cuisine
Dutch cuisine
|
|
gptkbp:is_known_for
|
Rich flavors
Unique presentation
Colorful dishes
|
|
gptkbp:is_often_accompanied_by
|
gptkb:pickles
Chili sauce
Fried shallots
|
|
gptkbp:is_often_served_with
|
Hands
|
|
gptkbp:is_popular_in
|
gptkb:Festivals
gptkb:Indonesia
Family gatherings
Religious celebrations
|
|
gptkbp:is_promoted_by
|
Cultural organizations
Local chefs
Tourism boards
Food bloggers
Culinary tours
|
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gptkbp:is_taught_in
|
Cooking classes
Culinary schools
|
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gptkbp:originated_in
|
gptkb:Jakarta
|
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gptkbp:served_in
|
Restaurants
Street food stalls
|
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gptkbp:bfsParent
|
gptkb:Jakarta
|
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gptkbp:bfsLayer
|
4
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