|
gptkbp:instanceOf
|
whisky
|
|
gptkbp:age
|
no age statement
|
|
gptkbp:alcoholContent
|
46% ABV
|
|
gptkbp:aroma
|
citrus
honey
toffee
smoky peat
|
|
gptkbp:availability
|
limited release
|
|
gptkbp:awards
|
multiple awards
|
|
gptkbp:barrelLength
|
gptkb:European_oak
gptkb:American_oak
|
|
gptkbp:bottleSize
|
700ml
|
|
gptkbp:brewingProcess
|
varies
traditional methods
pot still
|
|
gptkbp:colors
|
true
amber
golden amber
|
|
gptkbp:distilleryLocation
|
1898
|
|
gptkbp:expirationDate
|
varies
46% ABV
|
|
gptkbp:finish
|
long and smoky
|
|
gptkbp:firstPublished
|
2013
|
|
gptkbp:flavorProfile
|
smoky
|
|
gptkbp:generator
|
minimum 3 years
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Benromach Peat Smoke
|
|
gptkbp:isATypeOf
|
sherry casks
ex-bourbon casks
|
|
gptkbp:label
|
black
|
|
gptkbp:level
|
heavy peat
|
|
gptkbp:mouth
|
rich
balanced
complex
smooth
|
|
gptkbp:owner
|
gptkb:Gordon_&_MacPhail
|
|
gptkbp:priceRange
|
£40-£60
|
|
gptkbp:producedBy
|
gptkb:Benromach_Distillery
|
|
gptkbp:region
|
Speyside
|
|
gptkbp:servingTemperature
|
on the rocks
neat
with water
|
|
gptkbp:tastingNotes
|
vanilla
fruit
spice
peat smoke
|
|
gptkbp:type
|
true
single malt whisky
|
|
gptkbp:website
|
benromach.com
|