gptkbp:instanceOf
|
beer style
|
gptkbp:alcoholContent
|
4.5% to 5.5%
|
gptkbp:aroma
|
coriander
orange peel
|
gptkbp:availability
|
year-round
|
gptkbp:bitterness
|
low to moderate
|
gptkbp:brandAmbassadors
|
gptkb:Belgian_yeast
|
gptkbp:brewingProcess
|
top fermentation
addition of orange peel
spicing with coriander
|
gptkbp:carbonation
|
high
|
gptkbp:characteristics
|
refreshing taste
complex aroma
cloudy appearance
|
gptkbp:climate
|
cold
warm fermentation
|
gptkbp:colors
|
gptkb:White_IPA
gptkb:Biére_Blanche
Witbier
pale yellow to golden
|
gptkbp:cultural_significance
|
Belgian_beer_culture
|
gptkbp:finish
|
dry
|
gptkbp:flavorProfile
|
citrus
fruity
spicy
|
gptkbp:food_options
|
seafood
salads
light cheeses
|
gptkbp:grapeVarieties
|
gptkb:Wallonia
Flanders
|
gptkbp:historical_significance
|
traditional_Belgian_brewing
|
gptkbp:historicalPeriod
|
Middle Ages
|
https://www.w3.org/2000/01/rdf-schema#label
|
Belgian-style white ale
|
gptkbp:ingredients
|
yeast
wheat
hops
barley
|
gptkbp:is_popular_among
|
craft beer community
|
gptkbp:lensType
|
tulip glass
|
gptkbp:mouth
|
smooth
|
gptkbp:notableEvent
|
gptkb:Hoegaarden
gptkb:Allagash_White
gptkb:St._Bernardus_Wit
Blue Moon
Witbier
|
gptkbp:origin
|
gptkb:Belgium
|