Statements (47)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:port
|
| gptkbp:ageLimit |
20 years
|
| gptkbp:alcoholContent |
20%
|
| gptkbp:aroma |
Spices
Black fruits |
| gptkbp:availability |
Limited release
|
| gptkbp:bottleSize |
750ml
1.5L 12L 3L 6L |
| gptkbp:brewingProcess |
Fermentation
Aging in oak barrels Foot treading |
| gptkbp:colors |
Deep red
|
| gptkbp:country |
gptkb:Portugal
|
| gptkbp:expirationDate |
2020
|
| gptkbp:flavorProfile |
Sweet
Rich Full-bodied |
| gptkbp:grapeVarieties |
gptkb:Touriga_Nacional
gptkb:Tinta_Roriz Touriga Franca |
| gptkbp:historicalSignificance |
Established in 1913
Renowned for quality Part_of_the_Douro_Valley_heritage |
| https://www.w3.org/2000/01/rdf-schema#label |
Barros Vintage Port
|
| gptkbp:label |
Black
Traditional |
| gptkbp:lastProduced |
1913
|
| gptkbp:legacy |
2011
2015 |
| gptkbp:notableFeature |
Best Vintage Port 2011
Gold Medal at IWC Silver Medal at Decanter |
| gptkbp:pairing |
Cheese
Chocolate desserts |
| gptkbp:producedBy |
Barros_&_Almeida
|
| gptkbp:region |
gptkb:Douro_Valley
|
| gptkbp:servingTemperature |
16-18°C
|
| gptkbp:tastingNotes |
Vanilla
Plum Cocoa Licorice Tannins Blackberry Long finish |