|
gptkbp:instanceOf
|
Wine
|
|
gptkbp:acidity
|
Medium
|
|
gptkbp:age
|
gptkb:French_Oak
|
|
gptkbp:alcoholContent
|
14.5%
|
|
gptkbp:aroma
|
Vanilla
Oak
Pepper
|
|
gptkbp:availability
|
In Stock
|
|
gptkbp:bodyStyle
|
Full-bodied
|
|
gptkbp:bottleSize
|
750ml
|
|
gptkbp:brewingProcess
|
gptkb:California
gptkb:John_Doe
gptkb:Stainless_Steel
gptkb:Balo_Vineyard
2005
50 acres
|
|
gptkbp:certifications
|
Sustainable
|
|
gptkbp:climate
|
Mediterranean
|
|
gptkbp:colors
|
Deep Red
|
|
gptkbp:cookingMethod
|
September 2020
Handpicked
|
|
gptkbp:expirationDate
|
March 2021
|
|
gptkbp:finish
|
Long
|
|
gptkbp:flavorProfile
|
Dry
|
|
gptkbp:foodPairing
|
Barbecue
Grilled Meats
Pasta Dishes
|
|
gptkbp:grapeVarieties
|
gptkb:Zinfandel
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Balo Zinfandel 2020
|
|
gptkbp:label
|
Modern
Balo
|
|
gptkbp:legacy
|
2020
|
|
gptkbp:offers
|
$25
|
|
gptkbp:pairing
|
Roasted Vegetables
Cheese Platter
Chocolate Desserts
|
|
gptkbp:primaryUser
|
4.5/5
|
|
gptkbp:producedBy
|
gptkb:Balo_Winery
|
|
gptkbp:productionCompany
|
500 cases
|
|
gptkbp:region
|
gptkb:California
gptkb:Sonoma_County
|
|
gptkbp:releaseDate
|
2021
|
|
gptkbp:soilType
|
Clay_Loam
|
|
gptkbp:tastingNotes
|
Spice
Cherry
Blackberry
|
|
gptkbp:type
|
Red Wine
|
|
gptkbp:website
|
www.balowinery.com
|