Statements (50)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:Fungi
|
| gptkbp:binomialAuthority |
gptkb:(Ahlburg)_E._Cohn,_1884
|
| gptkbp:biosafetyLevel |
1
|
| gptkbp:class |
gptkb:Eurotiomycetes
|
| gptkbp:commonName |
koji mold
|
| gptkbp:compatibleWith |
gptkb:aflatoxin
|
| gptkbp:domain |
gptkb:Eukaryota
|
| gptkbp:family |
gptkb:Trichocomaceae
|
| gptkbp:firstDescribed |
1884
|
| gptkbp:foundIn |
gptkb:East_Asia
|
| gptkbp:genomeSequenced |
true
|
| gptkbp:genus |
gptkb:Aspergillus
|
| https://www.w3.org/2000/01/rdf-schema#label |
Aspergillus oryzae
|
| gptkbp:order |
gptkb:Eurotiales
|
| gptkbp:phylum |
gptkb:Ascomycota
|
| gptkbp:produces |
gptkb:protease
amylase lipase |
| gptkbp:relatedTo |
gptkb:Aspergillus_flavus
|
| gptkbp:taxonRank |
gptkb:species
|
| gptkbp:usedAs |
fermentation starter
industrial enzyme source |
| gptkbp:usedIn |
sake production
soy sauce production amazake production doenjang production doubanjiang production gochujang production mirin production miso production tamari production shochu production cheonggukjang production fermented barley production fermented bean curd production fermented cassava production fermented corn production fermented millet production fermented potato production fermented rice production fermented sorghum production fermented soybean production fermented sweet potato production fermented wheat production hishio production jiang production rice vinegar production shoyu production |
| gptkbp:bfsParent |
gptkb:Aspergillus
|
| gptkbp:bfsLayer |
5
|