|
gptkbp:instance_of
|
gptkb:beer
|
|
gptkbp:bfsLayer
|
5
|
|
gptkbp:bfsParent
|
gptkb:Gallo_Wine
gptkb:E&_J_Gallo_Winery
|
|
gptkbp:alcohol_content
|
13.5%
|
|
gptkbp:aroma
|
gptkb:Vanilla
gptkb:Oak
Black cherry
|
|
gptkbp:awards
|
Gold Medal at the San Francisco Chronicle Wine Competition
|
|
gptkbp:bottle_size
|
750ml
375ml
|
|
gptkbp:color
|
Deep red
|
|
gptkbp:distribution
|
Online retailers
Retail stores
|
|
gptkbp:flavor
|
gptkb:Smooth
gptkb:Bold
gptkb:Fruity
Rich
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Apothic Wine
|
|
gptkbp:is_available_in
|
gptkb:United_Kingdom
gptkb:United_States
gptkb:Native_American_tribe
|
|
gptkbp:label
|
gptkb:Apothic_Red
gptkb:Apothic_Rosé
gptkb:Apothic_White
Modern
Bold typography
|
|
gptkbp:marketing_strategy
|
Social media campaigns
Influencer partnerships
|
|
gptkbp:notable_for
|
gptkb:Apothic_winemaking_team
Blend of Zinfandel, Merlot, Syrah, and Cabernet Sauvignon
|
|
gptkbp:origin
|
gptkb:California
|
|
gptkbp:pairing
|
Grilled meats
Chocolate desserts
Spicy dishes
|
|
gptkbp:price_range
|
$10 -$20
|
|
gptkbp:produced_by
|
gptkb:Apothic_Wines
|
|
gptkbp:serving_temperature
|
60-65° F
|
|
gptkbp:social_media_presence
|
Active on Instagram
Active on Twitter
Active on Facebook
|
|
gptkbp:sustainability
|
Sustainable farming
Eco-friendly packaging
|
|
gptkbp:target_market
|
Millennials
Wine enthusiasts
|
|
gptkbp:tasting_notes
|
Hints of mocha
Notes of blackberry
Touch of spice
|
|
gptkbp:type
|
gptkb:beer
|
|
gptkbp:user_reviews
|
Generally positive
Critically acclaimed
Popular among casual drinkers
|
|
gptkbp:website
|
apothic.com
|
|
gptkbp:year_created
|
gptkb:2010
|