Statements (24)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
Korean distilled liquor
|
| gptkbp:alcoholByVolume |
45%
|
| gptkbp:category |
soju
Korean alcoholic beverage |
| gptkbp:color |
clear
|
| gptkbp:countryOfOrigin |
gptkb:South_Korea
|
| gptkbp:firstDistilled |
gptkb:Joseon_Dynasty
|
| https://www.w3.org/2000/01/rdf-schema#label |
Andong soju
|
| gptkbp:mainIngredient |
gptkb:rice
nuruk |
| gptkbp:notableFor |
high alcohol content
traditional distillation method |
| gptkbp:notableProduction |
Joe Ok-hwa
Park Jae-seo |
| gptkbp:regionOfOrigin |
gptkb:Andong
|
| gptkbp:servingTemperature |
room temperature
|
| gptkbp:tradition |
yes
|
| gptkbp:usedIn |
Korean rituals
|
| gptkbp:地理标志产品 |
yes
|
| gptkbp:bfsParent |
gptkb:Andong,_Joseon
gptkb:Andong,_North_Gyeongsang_Province,_South_Korea gptkb:Andong,_North_Gyeongsang,_South_Korea gptkb:Andong,_Korea |
| gptkbp:bfsLayer |
7
|