gptkbp:instance_of
|
gptkb:fish
|
gptkbp:behavior
|
schooling fish
foraging behavior
spawning runs
|
gptkbp:body_shape
|
compressed body
|
gptkbp:color
|
gptkb:silver
blue-green
|
gptkbp:conservation_efforts
|
habitat restoration
fishing regulations
|
gptkbp:conservation_status
|
gptkb:Least_Concern
|
gptkbp:cooking_method
|
grilling
baking
traditional recipes
smoking
modern cuisine
|
gptkbp:cultural_significance
|
food source
sport fish
|
gptkbp:diet
|
plankton
|
gptkbp:family
|
gptkb:Clupeidae
|
gptkbp:fins
|
pectoral fins
dorsal fin
caudal fin
pelvic fins
anal fin
|
gptkbp:fishing_regulations
|
gptkb:spring
fall
netting
|
gptkbp:genus
|
gptkb:Alosa
|
gptkbp:gills
|
five gill arches
|
gptkbp:habitat
|
freshwater
saltwater
|
https://www.w3.org/2000/01/rdf-schema#label
|
American shad
|
gptkbp:importance
|
economic value
ecological role
|
gptkbp:length
|
76 cm
|
gptkbp:lifespan
|
4 to 6 years
|
gptkbp:market
|
gptkb:Atlantic_shad
shad
|
gptkbp:migration
|
anadromous
|
gptkbp:native_range
|
gptkb:North_America
|
gptkbp:predators
|
gptkb:birds
striped bass
largemouth bass
|
gptkbp:related_species
|
gptkb:Alewife
gptkb:Atlantic_shad
Pacific herring
|
gptkbp:reproduction
|
spawning
|
gptkbp:scales
|
cycloid scales
|
gptkbp:species
|
gptkb:Alosa_sapidissima
|
gptkbp:threats
|
climate change
pollution
habitat loss
overfishing
|
gptkbp:weight_limit
|
5.4 kg
|
gptkbp:bfsParent
|
gptkb:The_Shad
gptkb:Delaware_River
gptkb:Hudson_River
|
gptkbp:bfsLayer
|
4
|