gptkbp:instanceOf
|
gptkb:butter
gptkb:food
|
gptkbp:category
|
Relish
Vegetable spread
|
gptkbp:color
|
Red
|
gptkbp:consumedIn
|
gptkb:Albania
gptkb:Bosnia_and_Herzegovina
gptkb:Bulgaria
gptkb:Croatia
gptkb:Greece
gptkb:Montenegro
gptkb:North_Macedonia
gptkb:Romania
gptkb:Serbia
gptkb:Slovenia
|
gptkbp:cookingMethod
|
Cooked
Mashed
Roasted
|
gptkbp:countryOfOrigin
|
gptkb:Balkans
gptkb:North_Macedonia
gptkb:Serbia
|
gptkbp:etymology
|
Derived from Turkish word 'havyar' (caviar)
|
gptkbp:firstDocumented
|
19th century
|
gptkbp:flavor
|
Spicy
Mild
|
gptkbp:glutenFree
|
Yes
|
https://www.w3.org/2000/01/rdf-schema#label
|
Ajvar
|
gptkbp:mainIngredient
|
gptkb:salt
Chili pepper
Oil
Garlic
Eggplant
Red bell peppers
|
gptkbp:notableVariant
|
gptkb:Lutenica
gptkb:Malidzano
gptkb:Pindjur
Hot ajvar
Mild ajvar
|
gptkbp:preservedIn
|
Canning
|
gptkbp:season
|
Autumn
|
gptkbp:servedWith
|
gptkb:cheese
breakfast
Grilled meat
|
gptkbp:texture
|
Spreadable
|
gptkbp:usedAs
|
gptkb:butter
appetizer
Side dish
|
gptkbp:vegetarian
|
Yes
|
gptkbp:bfsParent
|
gptkb:Macedonians
|
gptkbp:bfsLayer
|
5
|