gptkbp:instance_of
|
gptkb:mustard
|
gptkbp:constructed_in
|
eggplant
garlic
red bell peppers
|
gptkbp:cooking_method
|
Mediterranean cuisine
local cuisine
regional cuisine
traditional cuisine
roasting
blending
vegan cuisine
vegetarian cuisine
Balkan cuisine
seasonal cuisine
artisan cuisine
homemade cuisine
|
gptkbp:cultural_significance
|
Croatian cuisine
Serbian cuisine
Macedonian cuisine
|
gptkbp:flavor_profile
|
spicy
smoky
|
https://www.w3.org/2000/01/rdf-schema#label
|
Ajvar
|
gptkbp:is_often_used_in
|
gptkb:traps
gptkb:chocolate
|
gptkbp:is_popular_in
|
Southeast Europe
|
gptkbp:market_position
|
homemade ajvar
jarred ajvar
|
gptkbp:nutritional_value
|
high in vitamins
low in calories
high in fiber
|
gptkbp:origin
|
gptkb:Balkans
|
gptkbp:pairing
|
gptkb:cheese
vegetables
grilled meats
|
gptkbp:preservation_efforts
|
canning
jarring
|
gptkbp:season
|
summer
|
gptkbp:served_in
|
gptkb:bread
meat dishes
|
gptkbp:varieties
|
mild ajvar
smoky ajvar
spicy ajvar
|
gptkbp:bfsParent
|
gptkb:Bosnia_and_Herzegovina
gptkb:Serbia
gptkb:Turkey
gptkb:North_Macedonia
gptkb:Macedonia
gptkb:Skopje
|
gptkbp:bfsLayer
|
4
|