Acarajé

GPTKB entity

Statements (53)
Predicate Object
gptkbp:instanceOf dish
gptkbp:built mashed black-eyed peas
gptkbp:cookingMethod deep-fried
gptkbp:createdBy frying dough
gptkbp:culturalSignificance gptkb:Afro-Brazilian_cuisine
gptkbp:decoratedWith cilantro
onions
tomatoes
gptkbp:famousFor Bahian_street_food
gptkbp:hasVariants Acarajé de camarão
Acarajé_de_carne
Acarajé_de_legumes
https://www.w3.org/2000/01/rdf-schema#label Acarajé
gptkbp:is_used_in festivals
coconut milk
gptkbp:isA traditional dish
snack
gptkbp:isConsidered street food
delicacy
comfort_food
gptkbp:isFoundIn dendê oil
gptkbp:isKnownFor its flavor
gptkbp:isLedBy baianas
gptkbp:isOftenAccompaniedBy gptkb:caipirinha
gptkb:beer
rice
beans
gptkbp:isOftenMadeWith gptkb:pico_de_gallo
Carnival
salad
religious ceremonies
spicy shrimp paste
meat paste
vegetable paste
New_Year_celebrations
gptkbp:isOftenUsedIn food stalls
gptkbp:isPartOf women
Bahian_culture
Bahian_gastronomy
Brazilian_culinary_heritage
gptkbp:isPopularAmong tourists
locals
gptkbp:isPopularIn Salvador
gptkbp:isServedBy true
spicy sauce
a bun
gptkbp:mainIngredient black-eyed peas
gptkbp:mayHave vegetables
spices
gptkbp:origin gptkb:Bahia,_Brazil
gptkbp:servingTemperature caruru
shrimp
vatapá