|
gptkbp:instance_of
|
gptkb:book
|
|
gptkbp:adaptation
|
gptkb:Journalist
|
|
gptkbp:author
|
gptkb:Molly_Wizenberg
|
|
gptkbp:awards
|
gptkb:James_Beard_Award
|
|
gptkbp:book_series
|
gptkb:N/_A
|
|
gptkbp:cover_artist
|
gptkb:N/_A
|
|
gptkbp:critical_reception
|
positive
|
|
gptkbp:first_edition
|
gptkb:2009
|
|
gptkbp:focus
|
food and family
|
|
gptkbp:followed_by
|
Delicious Days
|
|
gptkbp:format
|
ebook
hardcover
paperback
|
|
gptkbp:genre
|
gptkb:memoir
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
A Homemade Life
|
|
gptkbp:illustrator
|
gptkb:N/_A
|
|
gptkbp:influenced_by
|
gptkb:cultural_heritage
gptkb:Alice_Waters
gptkb:community_gatherings
gptkb:Julia_Child
gptkb:travel_literature
gptkb:M._F._K._Fisher
family traditions
local ingredients
cooking techniques
home cooking
dinner parties
food blogs
food photography
seasonal cooking
food styling
sustainable cooking
family recipes
farm-to-table movement
culinary history
kitchen experiments
|
|
gptkbp:influences
|
food culture
|
|
gptkbp:inspiration
|
personal experiences
|
|
gptkbp:isbn
|
978-1439150460
|
|
gptkbp:language
|
English
|
|
gptkbp:notable_themes
|
gptkb:cooking
gptkb:memory
relationships
nostalgia
|
|
gptkbp:pages
|
288
|
|
gptkbp:published_year
|
gptkb:2009
|
|
gptkbp:publisher
|
gptkb:Scribner
|
|
gptkbp:related_to
|
cooking shows
culinary arts
food writing
personal essays
culinary memoirs
|
|
gptkbp:setting
|
gptkb:Seattle
|
|
gptkbp:style
|
narrative non-fiction
|
|
gptkbp:target_audience
|
food enthusiasts
memoir readers
|
|
gptkbp:website
|
gptkb:N/_A
|
|
gptkbp:bfsParent
|
gptkb:Molly_Wizenberg
|
|
gptkbp:bfsLayer
|
6
|