Statements (20)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
Japanese cuisine
|
| gptkbp:cuisine |
Japanese cuisine
|
| gptkbp:customs |
eaten in large groups by riverside
|
| gptkbp:dishType |
dish
|
| https://www.w3.org/2000/01/rdf-schema#label |
芋煮
|
| gptkbp:mainIngredient |
gptkb:meat
gptkb:sugar dish taro konjac green onion |
| gptkbp:notableEvent |
Imoni-kai
Yamagata Imoni Festival |
| gptkbp:origin |
gptkb:Yamagata_Prefecture
|
| gptkbp:region |
Miyagi Prefecture version uses pork and miso
Yamagata version uses beef and soy sauce |
| gptkbp:serves |
autumn
outdoors |
| gptkbp:bfsParent |
gptkb:山形県
|
| gptkbp:bfsLayer |
6
|