Statements (16)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:Chinese_cuisine
|
| gptkbp:category |
gptkb:food
|
| gptkbp:cookingMethod |
steamed
|
| gptkbp:countryOfOrigin |
gptkb:China
|
| gptkbp:course |
gptkb:dessert
|
| gptkbp:flavor |
gptkb:sugar
|
| gptkbp:mainIngredient |
gptkb:bay
gptkb:sugar taro glutinous rice flour |
| gptkbp:regionOfOrigin |
gptkb:Fuzhou
|
| gptkbp:serves |
cold
hot |
| gptkbp:bfsParent |
gptkb:中国福建省福州市
|
| gptkbp:bfsLayer |
8
|
| https://www.w3.org/2000/01/rdf-schema#label |
福州芋泥丸
|