Statements (23)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
Japanese cuisine
|
| gptkbp:countryOfOrigin |
gptkb:Japan
|
| gptkbp:dishType |
dish
|
| gptkbp:feature |
contains various vegetables
thickened with starch |
| https://www.w3.org/2000/01/rdf-schema#label |
のっぺい汁
|
| gptkbp:mainIngredient |
gptkb:fish
gptkb:meat dish vegetables taro carrot potato starch konjac root vegetables dashi shiitake mushroom |
| gptkbp:region |
gptkb:Niigata_Prefecture
gptkb:Tohoku_region Fukushima Prefecture |
| gptkbp:serves |
hot
|
| gptkbp:bfsParent |
gptkb:新潟県
|
| gptkbp:bfsLayer |
6
|