|
gptkb:Mary_Berry's_Baking_Bible:_Revised_and_Updated
|
over 250
|
|
gptkb:A_Year_in_120_Recipes
|
120
|
|
gptkb:Il_cucchiaio_d'argento
|
over 2000
|
|
gptkb:Sassy_South_Asian_Cookbook
|
over 100
|
|
gptkb:The_Complete_Mediterranean_Cookbook
|
500
|
|
gptkb:The_Good_Housekeeping_Cookbook
|
over 1,000
|
|
gptkb:Kosher_by_Design
|
over 250
|
|
gptkb:The_Canadiana_Cookbook
|
over 500
|
|
gptkb:The_Silver_Spoon
|
over 2000
|
|
gptkb:NYT_Cooking
|
over 20,000
|
|
gptkb:James_Martin's_French_Adventure:_80_Classic_French_Recipes
|
80
|
|
gptkb:Pellegrino_Artusi's_cookbook
|
790
|
|
gptkb:The_Complete_Canadian_Living_Cookbook
|
over 350
|
|
gptkb:The_Complete_Cooking_for_Two_Cookbook
|
650
|
|
gptkb:La_scienza_in_cucina_e_l'arte_di_mangiar_bene
|
790
|
|
gptkb:James_Martin's_American_Adventure:_80_Classic_American_Recipes
|
80
|
|
gptkb:Seventy-Five_Receipts_for_Pastry,_Cakes,_and_Sweetmeats
|
75
|
|
gptkb:Geoffrey_Zakarian's_Town/Country:_150_Recipes_for_Life_Around_the_Table
|
150
|
|
gptkb:Apicius
|
over 400
|
|
gptkb:Llibre_de_Sent_Soví
|
over 200
|