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gptkb:DOC_Salice_Salentino
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Negroamaro must be at least 75% of blend for red and rosé
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gptkb:DOC_Salice_Salentino
|
Chardonnay and/or Pinot Bianco for white
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gptkb:Pagadebit_di_Romagna_DOC
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Produced in specific areas of Romagna
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gptkb:Ostuni_DOC
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regulated by Italian wine law
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gptkb:Pagadebit_di_Romagna_DOC
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Bombino Bianco must be at least 85% of the blend
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gptkb:DOC_Salice_Salentino
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Spumante and dessert wines allowed
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gptkb:DOC_Salice_Salentino
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Malvasia Nera up to 20% for red and rosé
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gptkb:Pagadebit_di_Romagna_DOC
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Other white grapes up to 15%
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