zeaxanthin

GPTKB entity

Statements (97)
Predicate Object
gptkbp:instanceOf carotenoid
xanthophyll
gptkbp:absorptionMaximum 450 nm
gptkbp:accumulatesIn retina
macula
gptkbp:approvedFoodAdditiveCode E161h
gptkbp:biosynthesized_from gptkb:lycopene
gptkbp:CASNumber 144-68-3
gptkbp:chemicalFormula C40H56O2
gptkbp:color yellow
gptkbp:EC_number 205-636-4
gptkbp:foundIn gptkb:fruit
gptkb:orange
gptkb:plant_species
gptkb:time_zone
gptkb:plum
gptkb:longan
gptkb:lychee
gptkb:rambutan
gptkb:fire
gptkb:honeydew_melon
gptkb:dandelion_greens
apricot
broccoli
garlic
mulberry
squash
tangerine
apple
corn
lettuce
pomegranate
raspberry
taro
turnip greens
basil
parsley
watermelon
carrot
banana
blueberry
cranberry
pumpkin
breadfruit
grapes
cassava
pistachio
brussels sprouts
avocado
cilantro
mango
sweet potato
blackberry
cabbage
egg yolk
pear
peas
zucchini
guava
okra
papaya
passion fruit
soursop
tamarind
currant
gooseberry
paprika
collard greens
kale
mustard greens
durian
elderberry
prune
persimmon
jackfruit
cantaloupe
sapote
starfruit
red pepper
cherimoya
jicama
mangosteen
goji berries
orange pepper
https://www.w3.org/2000/01/rdf-schema#label zeaxanthin
gptkbp:isomerOf lutein
gptkbp:IUPACName (3R,3'R)-β,β-carotene-3,3'-diol
gptkbp:meltingPoint 215–216 °C
gptkbp:molecularWeight 568.8726 g/mol
gptkbp:roleInHumanBody antioxidant
eye health
gptkbp:solubility lipid-soluble
gptkbp:usedAs gptkb:food
dietary supplement
gptkbp:bfsParent gptkb:trans-lycopene
gptkb:Lycium_barbarum
gptkbp:bfsLayer 6