gptkbp:instance_of
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gptkb:plant
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gptkbp:body_style
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oblong
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gptkbp:breeding_season
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summer
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gptkbp:color
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purple
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gptkbp:common_name
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brinjal
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gptkbp:cooking_method
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gptkb:product
Asian cuisine
Mediterranean cuisine
grilled
stuffed
stir-fried
can be pickled
pair with garlic and onions
add to curries
salt before cooking to reduce bitterness
use in ratatouille
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gptkbp:cultivation
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gptkb:Asia
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gptkbp:cultural_significance
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symbol of prosperity
used in traditional dishes
featured in festivals
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gptkbp:family
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gptkb:Solanaceae
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gptkbp:flavor
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bitter when raw
mild when cooked
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gptkbp:fruit_type
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purple
5-10 inches
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gptkbp:genus
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Solanum
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gptkbp:height
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1-3 feet
|
https://www.w3.org/2000/01/rdf-schema#label
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solanum melongena var. esculentum
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gptkbp:hunting_technique
|
70-90 days after planting
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gptkbp:is_a
|
eggplant
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gptkbp:lighting
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full sun
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gptkbp:native_to
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gptkb:India
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gptkbp:nutritional_value
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low in calories
high in fiber
contains antioxidants
|
gptkbp:part_of
|
gptkb:product
|
gptkbp:pests
|
aphids
whiteflies
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gptkbp:pollinators
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self-pollinating
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gptkbp:related_species
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gptkb:Solanum_nigrum
gptkb:Solanum_lycopersicum
gptkb:product
|
gptkbp:social_responsibility
|
powdery mildew
blight
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gptkbp:soil_type
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well-drained soil
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gptkbp:varieties
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gptkb:Japanese_Eggplant
gptkb:Black_Beauty
Italian Eggplant
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gptkbp:water_source
|
moderate
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gptkbp:bfsParent
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gptkb:family_Solanaceae
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gptkbp:bfsLayer
|
5
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