Statements (49)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:meat
|
| gptkbp:color |
reddish
|
| gptkbp:consumedIn |
gptkb:Andorra
gptkb:Argentina gptkb:Bolivia gptkb:Canary_Islands gptkb:Chile gptkb:Colombia gptkb:Cuba gptkb:Dominican_Republic gptkb:Ecuador gptkb:El_Salvador gptkb:France gptkb:Guatemala gptkb:Honduras gptkb:Italy gptkb:Mexico gptkb:Nicaragua gptkb:Paraguay gptkb:Peru gptkb:Philippines gptkb:Portugal gptkb:Puerto_Rico gptkb:Spain gptkb:Uruguay gptkb:Venezuela |
| gptkbp:cookingMethod |
fresh
cured |
| gptkbp:flavor |
smoky
spicy garlicky |
| https://www.w3.org/2000/01/rdf-schema#label |
longaniza
|
| gptkbp:mainIngredient |
gptkb:meat
spices |
| gptkbp:notableVariant |
longaniza de Aragón
longaniza de Cantimpalos longaniza de Graus longaniza de Pascua longaniza de Valladolid longganisa (Philippines) |
| gptkbp:origin |
gptkb:Spain
|
| gptkbp:servedAs |
breakfast
main course tapa |
| gptkbp:similarTo |
chorizo
|
| gptkbp:usedInCuisine |
gptkb:Filipino
Mexican |
| gptkbp:bfsParent |
gptkb:Mexican
|
| gptkbp:bfsLayer |
3
|