Statements (18)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:dessert
Thai food |
| gptkbp:category |
gptkb:Thai_royal_cuisine
|
| gptkbp:color |
golden yellow
|
| gptkbp:cookingMethod |
drizzling egg yolk into boiling syrup
|
| gptkbp:countryOfOrigin |
gptkb:Thailand
|
| https://www.w3.org/2000/01/rdf-schema#label |
foi thong
|
| gptkbp:introduced |
gptkb:Maria_Guyomar_de_Pinha
|
| gptkbp:mainIngredient |
egg yolk
sugar syrup |
| gptkbp:nameMeaning |
golden threads
|
| gptkbp:relatedTo |
Portuguese dessert fios de ovos
|
| gptkbp:serves |
at weddings
at auspicious events at ceremonies |
| gptkbp:shape |
long threads
|
| gptkbp:bfsParent |
gptkb:Fios_de_ovos
|
| gptkbp:bfsLayer |
5
|