Statements (27)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
anthocyanin
flavonoid glycoside |
| gptkbp:absorption_maximum |
~520 nm
|
| gptkbp:aglycone |
gptkb:cyanidin
|
| gptkbp:biosynthesized_from |
gptkb:cyanidin
UDP-glucose:flavonoid 3-O-glucosyltransferase |
| gptkbp:CASNumber |
7084-24-4
|
| gptkbp:chemicalFormula |
C21H21O11
|
| gptkbp:color |
red
|
| gptkbp:foundIn |
gptkb:black_rice
blueberry blackcurrant elderberry red cabbage chokeberry grape skin |
| gptkbp:glycosylation_position |
3-O
|
| https://www.w3.org/2000/01/rdf-schema#label |
cyanidin 3-O-glucoside
|
| gptkbp:IUPACName |
(2S,3R,4S,5S,6R)-2-[2-(3,4-dihydroxyphenyl)-5,7-dihydroxychromenylium-3-yl]oxy-6-(hydroxymethyl)oxane-3,4,5-triol
|
| gptkbp:molecularWeight |
449.38 g/mol
|
| gptkbp:PubChem_CID |
441667
|
| gptkbp:role |
antioxidant
natural pigment food colorant |
| gptkbp:solubility |
water-soluble
|
| gptkbp:bfsParent |
gptkb:Chrysanthemin
|
| gptkbp:bfsLayer |
7
|