Statements (48)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
legume
|
| gptkbp:availableIn |
flour
tofu milk whole beans |
| gptkbp:colors |
black
|
| gptkbp:community_service |
may lower cholesterol
may improve heart health may aid in weight management may support digestive health |
| gptkbp:companionPlants |
corn
squash cucumbers |
| gptkbp:cookingMethod |
summer
1 to 2 hours steamed boiled roasted fall sprouted |
| gptkbp:culturalSignificance |
used in traditional dishes
symbol of prosperity in some cultures |
| gptkbp:diedIn |
gptkb:China
gptkb:Japan gptkb:United_States |
| gptkbp:fauna |
aphids
root rot bean beetles |
| gptkbp:flavorProfile |
nutty
earthy |
| https://www.w3.org/2000/01/rdf-schema#label |
black soybeans
|
| gptkbp:market |
frozen
dried canned |
| gptkbp:nutritionalValue |
high in protein
rich in antioxidants high in fiber |
| gptkbp:powers |
6.0 to 7.0
|
| gptkbp:soilType |
well-drained soil
loamy soil |
| gptkbp:storage |
cool, dry place
refrigerator for cooked beans |
| gptkbp:usedIn |
snacks
fermented products Asian_cuisine |
| gptkbp:varieties |
black gram
black edamame black turtle beans |