Properties (50)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
wine
|
| gptkbp:acidity |
high
|
| gptkbp:ageLimit |
10-20 years
|
| gptkbp:alcoholContent |
varies
|
| gptkbp:aroma |
citrus
apricot peach minerality |
| gptkbp:availability |
widely available
|
| gptkbp:bottleSize |
750ml
|
| gptkbp:brewingProcess |
1959
malolactic fermentation Turckheim fermentation in oak barrels |
| gptkbp:colors |
white
|
| gptkbp:flavorProfile |
floral
fruity dry to off-dry |
| gptkbp:foodPairing |
seafood
poultry Asian_cuisine |
| gptkbp:grapeVarieties |
Riesling
|
| https://www.w3.org/2000/01/rdf-schema#label |
Zind-Humbrecht Riesling
|
| gptkbp:label |
white
traditional |
| gptkbp:legacy |
varies
|
| gptkbp:market |
varies
|
| gptkbp:notableFeature |
gptkb:Gold_Medal_at_Concours_Mondial_de_Bruxelles
2015 2016 2017 2018 2019 2020 2021 2022 Gold Medal at Decanter World Wine Awards Best in Show at International Wine Challenge Silver Medal at Wine Spectator Gold_Medal_at_Alsace_Wine_Competition |
| gptkbp:primaryUser |
high
|
| gptkbp:producedBy |
Domaine Zind-Humbrecht
|
| gptkbp:region |
gptkb:Alsace
Grand Cru |
| gptkbp:suitableFor |
8-10°C
|
| gptkbp:sustainabilityPractices |
organic farming
biodynamic practices |
| gptkbp:terroir |
limestone
granite clay |