|
gptkbp:instanceOf
|
gptkb:beer
|
|
gptkbp:alcoholContent
|
4.7% ABV
|
|
gptkbp:aroma
|
rich chocolate
|
|
gptkbp:availability
|
year-round
|
|
gptkbp:awards
|
gptkb:World_Beer_Cup
Great Taste Awards
International Beer Challenge
|
|
gptkbp:brewingProcess
|
gptkb:Young's_Brewery
gptkb:Charles_Wells_Brewery
top fermentation
|
|
gptkbp:campusFacilities
|
30
|
|
gptkbp:carbonation
|
medium
|
|
gptkbp:colors
|
dark brown
opaque
|
|
gptkbp:distilleryLocation
|
gptkb:Wandsworth,_London
|
|
gptkbp:finish
|
smooth
|
|
gptkbp:firstAwarded
|
1994
|
|
gptkbp:flavorProfile
|
bitter
chocolate
sweet
rich
complex
|
|
gptkbp:foodPairing
|
pork dishes
ice cream
cheesecake
brownies
spicy foods
chocolate cake
|
|
gptkbp:headCoach
|
good
creamy
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Young's Double Chocolate Stout
|
|
gptkbp:ingredients
|
water
yeast
hops
malted barley
cocoa nibs
|
|
gptkbp:isVisitedBy
|
chocolate
coffee
|
|
gptkbp:label
|
classic
|
|
gptkbp:mouth
|
smooth
|
|
gptkbp:origin
|
gptkb:United_Kingdom
|
|
gptkbp:packaging
|
bottle
can
|
|
gptkbp:pairing
|
desserts
|
|
gptkbp:servingTemperature
|
pint glass
6-8 °C
snifter
|
|
gptkbp:style
|
stout
|
|
gptkbp:website
|
www.youngs.co.uk
|