Statements (32)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
teapot
|
| gptkbp:associatedWith |
gptkb:gongfu_tea_ceremony
Chinese tea culture |
| gptkbp:color |
purple
red yellow |
| gptkbp:countryOfOrigin |
gptkb:China
|
| gptkbp:decoratedWith |
gptkb:calligraphy
carvings |
| gptkbp:famousFor |
enhancing tea aroma
|
| gptkbp:features |
absorbs tea oils
improves with use |
| gptkbp:firstProduced |
16th century
|
| gptkbp:handmade |
true
|
| https://www.w3.org/2000/01/rdf-schema#label |
Yixing teapot
|
| gptkbp:material |
gptkb:Yixing_clay
gptkb:zisha_clay |
| gptkbp:notableCollection |
true
|
| gptkbp:notableFor |
porous clay
retaining tea flavor |
| gptkbp:notDishwasherSafe |
true
|
| gptkbp:originatedIn |
gptkb:Jiangsu_Province
gptkb:Yixing |
| gptkbp:popularTeaTypes |
gptkb:café
gptkb:pu-erh_tea |
| gptkbp:porosity |
high
|
| gptkbp:requiresSeasoning |
true
|
| gptkbp:shouldNotBeUsedWithSoap |
true
|
| gptkbp:UNESCOWorldHeritageSite |
Chinese tea-making craftsmanship
|
| gptkbp:usedFor |
brewing tea
|
| gptkbp:bfsParent |
gptkb:Japanese_tea_ceremony
|
| gptkbp:bfsLayer |
5
|