Statements (19)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:restaurant
|
| gptkbp:address |
18 Salisbury Road, Tsim Sha Tsui, Kowloon, Hong Kong
|
| gptkbp:awardedBy |
gptkb:Michelin_Guide
|
| gptkbp:chef |
Lau Yiu Fai
|
| gptkbp:city |
gptkb:Hong_Kong
|
| gptkbp:country |
gptkb:China
|
| gptkbp:cuisine |
gptkb:Cantonese
|
| https://www.w3.org/2000/01/rdf-schema#label |
Yan Toh Heen
|
| gptkbp:location |
gptkb:InterContinental_Hong_Kong
|
| gptkbp:MichelinStar |
2
|
| gptkbp:notableFor |
fine dining
jade table settings |
| gptkbp:opened |
1984
|
| gptkbp:parentOrganization |
gptkb:InterContinental_Hotels_Group
|
| gptkbp:renovated |
2019
|
| gptkbp:seatingCapacity |
50
|
| gptkbp:website |
https://www.hongkong-ic.intercontinental.com/en/dining/yan-toh-heen/
|
| gptkbp:bfsParent |
gptkb:InterContinental_Hong_Kong
|
| gptkbp:bfsLayer |
6
|