|
gptkbp:instance_of
|
gptkb:beer
|
|
gptkbp:bfsLayer
|
5
|
|
gptkbp:bfsParent
|
gptkb:Yalova_Province
|
|
gptkbp:aroma
|
fragrant
|
|
gptkbp:average_temperature
|
90-95° C
|
|
gptkbp:benefits
|
antioxidant properties
|
|
gptkbp:caffeine_content
|
gptkb:tank
|
|
gptkbp:certification
|
ISO certified
|
|
gptkbp:color
|
amber
dark brown
|
|
gptkbp:community_events
|
served at weddings
served at festivals
served at gatherings
|
|
gptkbp:community_impact
|
provides jobs
|
|
gptkbp:cooking_method
|
used in desserts
used in marinades
used in beverages
|
|
gptkbp:cuisine
|
supports local economy
|
|
gptkbp:cultural_significance
|
popular in Turkish tea culture
|
|
gptkbp:exported_to
|
gptkb:various_countries
|
|
gptkbp:first_brewed
|
gptkb:beer
3-5 minutes
infuser
1 teaspoon per cup
|
|
gptkbp:flavor
|
strong
malty
|
|
gptkbp:food_pairing
|
gptkb:Turkish_delight
simit
baklava
|
|
gptkbp:historical_significance
|
cultivated since the 19th century
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Yalova Tea
|
|
gptkbp:hunting_technique
|
spring to autumn
|
|
gptkbp:is_popular_in
|
growing international interest
widely consumed in Turkey
|
|
gptkbp:marketed_as
|
premium tea
|
|
gptkbp:origin
|
Yalova, Turkey
|
|
gptkbp:packaging
|
gptkb:beer
loose leaf
|
|
gptkbp:produced_by
|
traditional methods
|
|
gptkbp:region
|
Marmara Region
|
|
gptkbp:served_in
|
gptkb:candy
sugar
|
|
gptkbp:sustainability
|
organic farming
|
|
gptkbp:tasting_notes
|
gptkb:fair
spicy
earthy
|
|
gptkbp:type
|
gptkb:beer
|
|
gptkbp:varieties
|
gptkb:Apache_Camel_Component
|
|
gptkbp:wildlife
|
Yalova black tea
Yalova green tea
Yalova herbal tea
|