Properties (47)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
fish
|
| gptkbp:behavior |
schooling fish
|
| gptkbp:bodyStyle |
elongated
|
| gptkbp:climate |
cold water
|
| gptkbp:colors |
silver
darker coloration |
| gptkbp:commonName |
Japanese_smelt
|
| gptkbp:conservationEfforts |
not endangered
|
| gptkbp:cookingMethod |
grilled, fried, or in soups
part_of_traditional_Japanese_dishes |
| gptkbp:culturalSignificance |
symbol of winter fishing in Japan
|
| gptkbp:diet |
plankton
|
| gptkbp:eggColor |
transparent
|
| gptkbp:environmentalImpact |
pollution and habitat loss
|
| gptkbp:environmentalProtection |
prey for larger fish species
|
| gptkbp:fauna |
cultivated in some regions
|
| gptkbp:fishSpecies |
winter months
ice fishing regulated in some areas netting and trapping demersal gills held in winter months light tackle important to local economies. popular_in_lakes_like_Lake_Suwa |
| gptkbp:flavorProfile |
delicate and mild
|
| gptkbp:funding |
soft-rayed fins
|
| gptkbp:habitat |
shallow waters
freshwater lakes |
| https://www.w3.org/2000/01/rdf-schema#label |
Wakasagi fish
|
| gptkbp:is_essential_for |
popular_in_Japanese_cuisine
|
| gptkbp:larvalStage |
planktonic
|
| gptkbp:lifespan |
3 to 5 years
|
| gptkbp:localNames |
わかさぎ_(Wakasagi)
|
| gptkbp:market |
varies seasonally
used for bait and food |
| gptkbp:migration |
limited migration patterns
|
| gptkbp:nativeTo |
gptkb:Japan
|
| gptkbp:nutritionalValue |
high in omega-3 fatty acids
|
| gptkbp:predators |
larger fish
|
| gptkbp:relatedPatent |
smelt
|
| gptkbp:reproduction |
spawning in spring
|
| gptkbp:researchInterest |
studied for ecological impact
|
| gptkbp:scientificName |
Hypomesus nipponensis
|
| gptkbp:seasonalActivities |
available in winter
|
| gptkbp:size |
up to 15 cm
|
| gptkbp:symbioticRelationships |
with aquatic plants
|