|
gptkbp:instanceOf
|
Wine
|
|
gptkbp:alcoholContent
|
13.5%
|
|
gptkbp:awards
|
Gold_Medal_at_the_New_Zealand_Wine_Awards
|
|
gptkbp:bottleSize
|
750ml
|
|
gptkbp:brewingProcess
|
gptkb:Waipara_Springs_Winery
Malolactic Fermentation
Aging in Oak Barrels
Hand Harvesting
Cold Stabilization
Fermentation_in_Stainless_Steel
|
|
gptkbp:colors
|
gptkb:Rosé
Red
White
|
|
gptkbp:communityInvolvement
|
Educational Programs
Sustainability Initiatives
Local Events
Wine Festivals
Charity Support
|
|
gptkbp:established
|
1990
|
|
gptkbp:exportedTo
|
gptkb:Australia
gptkb:United_Kingdom
gptkb:United_States
|
|
gptkbp:foodPairing
|
Seafood
Cheese
Poultry
Pasta
|
|
gptkbp:grapeVarieties
|
gptkb:Pinot_Noir
Chardonnay
Merlot
Sauvignon Blanc
Riesling
|
|
gptkbp:hasRestrooms
|
Yes
|
|
gptkbp:hasTouristAttraction
|
Yes
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Waipara Springs Wine
|
|
gptkbp:label
|
Modern
|
|
gptkbp:legacy
|
2017
2018
2019
2020
2021
|
|
gptkbp:owner
|
gptkb:Waipara_Springs_Winery_Ltd.
|
|
gptkbp:produces
|
gptkb:Waipara_Valley
|
|
gptkbp:region
|
gptkb:Canterbury
|
|
gptkbp:sustainabilityPractices
|
Organic Farming
|
|
gptkbp:type
|
Red Wine
Rosé Wine
White Wine
|
|
gptkbp:wineStyle
|
Fruity
Aromatic
Dry
|