|
gptkbp:instanceOf
|
beer style
|
|
gptkbp:alcoholContent
|
4.5% to 5.5% ABV
|
|
gptkbp:aroma
|
toasty
|
|
gptkbp:bitterness
|
low to moderate
|
|
gptkbp:brandAmbassadors
|
lager yeast
|
|
gptkbp:brewingProcess
|
19th century
bottom fermentation
|
|
gptkbp:carbonation
|
medium
2.5 to 2.7 volumes
|
|
gptkbp:characteristics
|
balanced
easy to drink
sessionable
|
|
gptkbp:climate
|
5 to 7 °C
50 to 55 °F
|
|
gptkbp:colors
|
amber
10 to 20 EBC
|
|
gptkbp:cultural_significance
|
popular_in_Central_Europe
influenced_American_craft_beer
|
|
gptkbp:festivals
|
gptkb:Oktoberfest
gptkb:Vienna_Beer_Festival
Great American Beer Festival
|
|
gptkbp:flavorProfile
|
malty
|
|
gptkbp:food_options
|
gptkb:Swiss_cheese
grilled meats
spicy dishes
pasta dishes
chocolate cake
cheddar
gouda
apple_pie
caramel_flan
|
|
gptkbp:grapeVarieties
|
gptkb:Austria
gptkb:Germany
gptkb:United_States
|
|
gptkbp:history
|
developed in the 1840s
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Vienna lager
|
|
gptkbp:ingredients
|
gptkb:Vienna_malt
Pilsner malt
noble hops
|
|
gptkbp:lensType
|
lager glass
|
|
gptkbp:mouth
|
smooth
|
|
gptkbp:notableFeature
|
gptkb:Dunkel_Lager
gptkb:Brooklyn_Lager
gptkb:Samuel_Adams_Boston_Lager
Negra Modelo
Ayinger Vienna Lager
Vienna_Lager_by_Vienna_Beer_Company
|
|
gptkbp:origin
|
gptkb:Austria
|
|
gptkbp:servingTemperature
|
draft
bottle
can
|