Venetian cuisine

GPTKB entity

Statements (44)
Predicate Object
gptkbp:instanceOf cuisine
gptkbp:characterizedBy seafood
gptkbp:cookingMethod grilling
simmering
frying
sautéing
baking
roasting
braising
steaming
stewing
poaching
blanching
cooking with herbs
cooking in wine
gptkbp:famousRival tiramisu
baccalà alla vicentina
fegato alla veneziana
risotto al nero di seppia
spaghetti al nero di seppia
gptkbp:features vegetables
herbs
local fish
gptkbp:historicalLegacy gptkb:sarde_in_saor
baccalà mantecato
bigoli in salsa
fegato alla veneziana
https://www.w3.org/2000/01/rdf-schema#label Venetian cuisine
gptkbp:includes gptkb:sarde_in_saor
risotto
polenta
baccalà mantecato
cicchetti
bigoli
gptkbp:influencedBy gptkb:Italian_cuisine
Mediterranean_cuisine
gptkbp:is_used_in bread
cheese
wine
polenta
gptkbp:knownFor fresh ingredients
gptkbp:servedIn ristorante
trattoria
osteria