Turbinado sugar

GPTKB entity

Statements (49)
Predicate Object
gptkbp:instanceOf sugar
gptkbp:availability widely available
gptkbp:benefits contains trace minerals
gptkbp:brand Sugar in the Raw
gptkbp:climate high heat tolerant
gptkbp:colors light brown
natural
depends on molasses content
gptkbp:cookingMethod used in sauces
used in marinades
caramelization
used in brining
often used in rustic recipes
used in both baking and cooking
used in glazing
gptkbp:cuisine used in desserts
used in traditional recipes
has been used for centuries
used in modern recipes
adds crunch to toppings
can be used in various cuisines
gaining popularity in gourmet cooking
gptkbp:cultural_significance popular_in_Southern_cuisine
gptkbp:dissolved soluble in water
gptkbp:environmental_impact sustainable sourcing practices
gptkbp:flavorProfile mild caramel
adds depth to flavors
gptkbp:food_options suitable for vegan diets
pairs well with spices
favored for its unique flavor profile
preferred by some chefs for its texture
https://www.w3.org/2000/01/rdf-schema#label Turbinado sugar
gptkbp:label often labeled as 'natural' sugar
gptkbp:market granulated
gptkbp:nutritionalValue contains molasses
approximately 15 calories per teaspoon
gptkbp:origin gptkb:United_States
sugarcane
gptkbp:packaging often sold in bags
gptkbp:productionCompany partially refined
gptkbp:relatedTo less processed than white sugar
gptkbp:replacedBy brown sugar
gptkbp:shelfLife long shelf life
gptkbp:storage store in a cool, dry place
gptkbp:texture coarse
gptkbp:type raw sugar
gptkbp:uses baking
topping for desserts
sweetening beverages